Time: 8.00 am - 9:00 am

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Breakfast Selection

• Orange Juice/Grapefruit Juice

• Cornflakes, Weetabix, Muesli,Shredded Wheat or Porridge,Organic gluten free puffed rice

• Bacon, egg, sausage and tomato
• Scrambled eggs (free range) on toast with tomato or smoked salmon
• Poached kippers with lemon and tomatoes
• Grilled  cheese on toast with bacon
• Baked beans in tomato sauce on toast
• Boiled eggs
• Fresh fruit and yoghurt

All Breakfasts include:

• Homemade Brown Bread and Toast,Gluten and wheat free bread.
• Tea, herbal tea,decaffeinated tea,percolated coffee;
• Decaffeinated coffee, drinking chocolate.